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at a price you can afford."

Paolo Tullio - Irish Independent

  • Podcasts

    • II- Part1: Bread and Butter Pudding – iPod | iPhone Edition

    10 May 2008

    Bread and Butter Pudding
    In this first part of our second video podcast, Head Chef Sean Drugan shows how to prepare the traditional Bread and Butter Pudding, one of the new dishes at Seagrass Restaurant Dublin.
    File Summary
    Video size: 320 by 240. File size: 42Mb. Duration: 7.18mins

    To enjoy this video podcast, please subscribe through your iTunes using this link.



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    Seagrass Restaurant Dublin
    Restaurant Info
    30 South Richmond St
    Portobello Dublin 2
    P: 01-4789595
    E:
    Find us on Google Maps
    Brunch and Lunch
    Lunch Wednesday-Sunday 12-5pm
    Brunch Wednesday-Sunday 12-5pm
    Brunch | Lunch
    Dinner
    Wednesday-Sunday 5pm-till late
    Sunday 5.30-9

    Early Dinner | A la Carte
    Tapas/Tasting plates
    Wednesday-Saturday 5.30-till late
    Sunday 5.30-9